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Banana & Pumpkin Balls hero shot
Judy Newton

Why You'll Love These Irresistible Banana & Pumpkin Balls

4 from 1 vote
Prep time: 10 m
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 18 balls
Course: Snack
Cuisine: American
Calories: 84
Ingredients Method Notes

Ingredients
  

  • 1 cup rolled oats
  • 1/2 cup pumpkin puree
  • 1/2 cup peanut butter
  • 2-4 tablespoons honey
  • 2 tablespoons chia seeds
  • 2 tablespoons ground flaxseeds
  • 1 1/2 teaspoons pumpkin pie spice

Method
 

  1. 1. Grind oats in a food processor until they become flour.
  2. 2. In a large bowl, combine oat flour, pumpkin puree, peanut butter, honey, chia seeds, flaxseeds, and pumpkin pie spice.
  3. 3. Shape mixture into small bite-sized balls and enjoy.

Notes

Adjust sweetness with 2-4 tablespoons of honey.
Substitute peanut butter with other nut or seed butters if desired.
Store in the fridge for up to one week or freeze for up to 3 months.