Ingredients
Method
- Preheat oven to 375°F (190°C).
- Pat chicken breasts dry with paper towels.
- In a small bowl, combine garlic powder, onion powder, Italian seasoning, salt, and black pepper.
- Rub spice mixture evenly over chicken breasts.
- Pour melted butter in a large baking dish to coat the bottom.
- Place seasoned chicken breasts in the baking dish.
- Sprinkle Parmesan cheese over each chicken breast.
- Bake for 20-25 minutes or until chicken is cooked through and internal temperature reaches 165°F (75°C).
- Let rest for a few minutes before garnishing with chopped parsley.
Notes
- Patting the chicken dry helps it brown nicely.
- Letting the dish rest enhances the flavors.
- Letting the dish rest enhances the flavors.
