Description
A rich and creamy copycat Starbucks Strawberries & Cream Frappuccino made with real fruit and no coffee. Perfect for kids and summer sipping!
Ingredients
1 cup fresh or frozen strawberries
1 cup whole milk (or oat milk)
½ cup vanilla ice cream or Greek yogurt
1–2 tbsp honey or maple syrup (optional)
1½ cups ice
Whipped cream for topping
Extra strawberry purée for swirl
Instructions
1. Add milk to blender.
2. Add strawberries, ice cream (or yogurt), sweetener, and ice.
3. Blend for 30–40 seconds until smooth.
4. Drizzle strawberry purée in glass.
5. Pour frappuccino into glass.
6. Top with whipped cream and optional strawberry garnish.
Notes
Use frozen strawberries for a thicker texture.
Coconut milk gives it a tropical twist.
Store leftovers in freezer and re-blend later.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: Blended
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 210
- Sugar: 18g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 25mg