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Raspberry Leaf Tea Drink: Amazing 5-Step Refreshment


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  • Author: Livia Yarra
  • Total Time: 30 minutes
  • Yield: 1 serving 1x

Description

This Sugar-Free Raspberry Leaf Iced Tea is light, naturally sweetened with monk fruit, and packed with wellness benefits—perfect for summer sipping.


Ingredients

Scale

1 raspberry leaf tea bag

23 cups hot water

½ tsp organic monk fruit extract powder

Ice


Instructions

1. Boil water and pour over the raspberry leaf tea bag.

2. Steep for 5–10 minutes, depending on strength.

3. Remove tea bag and stir in monk fruit extract.

4. Cool to room temperature, then pour over ice.

5. Stir and enjoy chilled.

Notes

Adjust sweetness with more or less monk fruit.

Try adding lemon slices, mint, or berries for variation.

  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Drinks
  • Method: Steeping
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 5
  • Sugar: 0g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg