Are there low calorie lemon cookies with no sugar at all?

Yes, absolutely! You can make low calorie lemon cookies using natural sugar-free sweeteners like stevia, monk fruit, or erythritol. These options provide sweetness without raising blood sugar, making them ideal for calorie-conscious eaters and diabetics.

What’s the best low sugar lemon cookies recipe?

A great low sugar recipe uses almond flour, lemon zest, an egg, and a touch of erythritol. It keeps the carbs low while delivering big lemon flavor. Want even less sugar? Swap in coconut flour for a keto-friendly version and add a hint of vanilla for warmth.

Are sugar free lemon cookies suitable for diabetics?

Yes. When made with diabetic-friendly sweeteners and low-carb flours like almond or coconut flour, sugar free lemon cookies can be a safe, satisfying treat. Just avoid added sugars and opt for natural lemon juice or zest to keep flavor high.

Can I use coconut flour for keto lemon cookies?

Definitely! Coconut flour is a great choice for keto baking but absorbs more liquid than regular flour. Use less (about 1/4 the amount of almond flour) and add extra egg or liquid. It creates light, cake-like cookies with a slightly tropical twist.

Do you have a sugar free lemon cookie recipe for diabetics?

Yes! Combine almond flour, baking soda, lemon zest, one egg, and erythritol for a quick and easy diabetic-safe lemon cookie. It's simple, low carb, and won't spike blood sugar levels.

How do I make 3 ingredient keto lemon cookies?

All you need is coconut flour, lemon juice, and a keto-friendly sweetener like monk fruit or stevia. Mix until a dough forms, scoop onto a baking sheet, and bake at 350°F for 10–12 minutes. Easy, fast, and under 2 net carbs per cookie.

Can I make lemon cookies with cream cheese on a low calorie diet?

Yes! Using light cream cheese adds richness without much fat. It also helps keep cookies soft and chewy. Pair with almond flour and lemon zest for a flavor-packed cookie that still fits into your calorie goals.

Are almond flour lemon cookies healthier than regular ones?

Almond flour is naturally lower in carbs and higher in protein than all-purpose flour. It also adds a nutty flavor and soft texture. If you're watching carbs or calories, almond flour is a great choice for healthy lemon cookies.

Low Calorie Lemon Cookies That Taste Like Sunshine

Name: Low Calorie Lemon Cookies
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 18 cookies
Cuisine: American
Ingredients: 1 cup almond flour; 1/4 cup coconut flour; 1/3 cup monk fruit or erythritol; 1 large egg; 2 tbsp fresh lemon juice; 1 tbsp lemon zest; 1/4 tsp baking soda; Pinch of salt; Optional: 2 tbsp light cream cheese

Description

Soft, bright, and perfectly guilt-free — these low calorie lemon cookies are bursting with flavor and can be adapted for keto, sugar-free, or almond flour variations.

Ingredients

Scale

1 cup almond flour

1/4 cup coconut flour

1/3 cup monk fruit or erythritol

1 large egg

2 tbsp fresh lemon juice

1 tbsp lemon zest

1/4 tsp baking soda

Pinch of salt

Optional: 2 tbsp light cream cheese

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Instructions

1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. In a large bowl, mix almond flour, coconut flour, sweetener, baking soda, salt, and lemon zest.

3. Add lemon juice, egg, and cream cheese (if using). Stir to form a soft dough.

4. Chill dough in fridge for 15 minutes.

5. Roll into 1-inch balls and place on baking sheet. Flatten slightly.

6. Bake for 10–12 minutes or until edges are lightly golden.

7. Cool completely on a wire rack before serving.

Notes

Store in airtight container for 4 days.

Freeze up to 2 months.

Swap almond for oat flour for nut-free option.

Use full-fat cream cheese for richer cookies.

Prep Time: 10 minutes
Cook Time: 12 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 cookie
Calories: 85
Sugar: 0g
Sodium: 45mg
Fat: 6g
Saturated Fat: 1g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 3g
Fiber: 1g
Protein: 2g
Cholesterol: 15mg