What do three cheese tortellini taste like?

Three cheese tortellini are little bundles of joy filled with a medley of creamy cheeses. The combination of mozzarella, parmesan, and cream cheese offers a delightful balance of mild and tangy flavors. With a soft and chewy pasta exterior, they are the perfect vessel for soaking up rich sauces like the Cajun three-cheese blend. Whether served alone or dressed in sauce, these tortellini stand out as a comforting, cheesy delight.

Should tortellini be served with sauce?

Absolutely! While tortellini can be enjoyed plain, pairing them with a sauce elevates their flavor. In this recipe, the creamy three-cheese sauce complements the Cajun-spiced chicken beautifully, creating a symphony of textures and tastes. The sauce clings to the tortellini, ensuring every bite is rich and satisfying. Feel free to experiment with other sauces, but remember that this creamy concoction is a fan favorite.

What pairs well with creamy Cajun chicken?

Creamy Cajun chicken is quite versatile and pairs well with a variety of sides. Consider serving it with a simple green salad to add a fresh contrast to the rich flavors. Grilled vegetables or a light coleslaw can also balance the meal beautifully. For a heartier option, serve with a side of garlic bread to soak up every last drop of that delicious sauce.

What is tortellini made of?

Traditional tortellini is made from a simple pasta dough comprising flour and eggs. This dough is rolled out thinly, cut into small circles, and then filled with cheeses or meats. The edges are folded and pinched to create their signature ring shape. In this recipe, cheese tortellini are used, offering a rich, creamy filling that complements the robust flavors of the Cajun three-cheese sauce.

Cajun Chicken Tortellini with Three Cheese Sauce Recipe

Name: Spice Up Dinner: Cajun Chicken Tortellini with Three Cheese
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Cajun
Ingredients: 1 lb chicken breasts; 2 tbsp Cajun seasoning; 20 oz cheese tortellini; 4 tbsp butter; 3 cups heavy cream; 8 oz cream cheese; 1 cup shredded mozzarella cheese; 1 cup shredded parmesan cheese; 4 cloves garlic; 1 tsp smoked paprika; 1/2 tsp black pepper

Description

Indulge in a creamy and comforting dish perfect for busy weeknights or special family gatherings.

Ingredients

Scale

1 lb chicken breasts

2 tbsp Cajun seasoning

20 oz cheese tortellini

4 tbsp butter

3 cups heavy cream

8 oz cream cheese

1 cup shredded mozzarella cheese

1 cup shredded parmesan cheese

4 cloves garlic

1 tsp smoked paprika

1/2 tsp black pepper

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Instructions

1. Toss chicken pieces with Cajun seasoning. Heat olive oil in a large skillet over medium-high heat and cook the chicken until golden brown, about 6-8 minutes. Remove and set aside.

2. In the same skillet, melt butter and sauté minced garlic for 1 minute. Add heavy cream and simmer while stirring.

3. Lower heat and mix in cream cheese, mozzarella, and parmesan until melted and smooth.

4. Stir in smoked paprika and black pepper. Toss in cooked tortellini and fold in the chicken. Simmer for an additional 5 minutes to meld flavors.

Notes

Ensure not to overcook the tortellini to keep it tender.

Adjust Cajun seasoning to taste for more or less heat.

Prep Time: 10
Cook Time: 15
Category: Dinner
Method: Skillet
Cuisine: Cajun

Nutrition

Serving Size: 1 cup (245g)
Calories: 577 kcal
Sugar: 2 g
Sodium: 930 mg
Fat: 36 g
Saturated Fat: 19 g
Unsaturated Fat: 14 g
Trans Fat: 0 g
Carbohydrates: 34 g
Fiber: 2 g
Protein: 31 g
Cholesterol: 138 mg