Description
Juicy, flavorful shrimp cooked in just 10 minutes using the air fryer. A quick and easy dinner that feels fresh and satisfying.
Ingredients
1 lb large shrimp, peeled and deveined
1 tbsp olive oil
1 tsp paprika
1/2 tsp garlic powder
1/4 tsp chili flakes
Salt and pepper to taste
1 lemon, cut into wedges
Instructions
1. Pat shrimp dry with a paper towel.
2. Toss shrimp with olive oil and seasonings.
3. Arrange in a single layer in the air fryer basket.
4. Cook at 400°F for 8–10 minutes, flipping halfway.
5. Serve hot with lemon wedges or your favorite sides.
Notes
Do not overcrowd the air fryer basket.
Frozen shrimp can be cooked for 10–12 minutes.
Great served in tacos, over rice, or with a salad.
- Prep Time: 5 mins
- Cook Time: 10 mins
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 0g
- Sodium: 480mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 23g
- Cholesterol: 165mg