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10-Minute Air Fryer Shrimp

10-Minute Air Fryer Shrimp – Juicy, Flavorful & Ready Fast


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  • Author: Judy Newton
  • Total Time: 15 mins
  • Yield: 4 servings 1x

Description

Juicy, flavorful shrimp cooked in just 10 minutes using the air fryer. A quick and easy dinner that feels fresh and satisfying.


Ingredients

Scale

1 lb large shrimp, peeled and deveined

1 tbsp olive oil

1 tsp paprika

1/2 tsp garlic powder

1/4 tsp chili flakes

Salt and pepper to taste

1 lemon, cut into wedges


Instructions

1. Pat shrimp dry with a paper towel.

2. Toss shrimp with olive oil and seasonings.

3. Arrange in a single layer in the air fryer basket.

4. Cook at 400°F for 8–10 minutes, flipping halfway.

5. Serve hot with lemon wedges or your favorite sides.

Notes

Do not overcrowd the air fryer basket.

Frozen shrimp can be cooked for 10–12 minutes.

Great served in tacos, over rice, or with a salad.

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Category: Main Dish
  • Method: Air Fryer
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 180
  • Sugar: 0g
  • Sodium: 480mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 23g
  • Cholesterol: 165mg